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Position Summary: The QSR Sous Chef is responsible for supporting the day-to-day culinary operations of all Quick Service Restaurants by ensuring food quality, consistency, speed of service, and adherence to food safety standards. Working closely with the
Posting Start Date: July 28, 2026 Posting End Date: August 10, 2026 Position Number: 80001118 Union: Non-Union FLSA Status: Salaried Exempt Department: Administrative Operations Salary Grade: E-3 Salary Range: $77,488.00 - $103,466.63 Employment Type: Full Time
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