Job Description: If you’re seeking a position with great benefits, a competitive wage, and a fun atmosphere; the search ends here! Major Responsibilities include: Efficient, high-quality, well-managed operations which adhere to high standards; well-trained, motivated workforce.
Job Description: This Assistant Director of Culinary Operations manages the daily administrative, operational, and culinary tasks, sanitation and safety of the Residential and Retail Dining production team serving approximately 3500 meals daily, as well as $6
Job Description: This position is responsible for overseeing the planning and organization of the Brown Dining catering division. With supervisory responsibility, this position will effectively lead a team of managers, supervisors, and union employees by promoting