General Manager - Muncie Salary Range $60,000.00 - $65,000.00 Salary/year Job Summary This position is responsible for the day-to-day management of the restaurant. The incumbent is responsible for growing sales, achieving restaurant EBITDA, meeting budget, and
Catering-Driver MUNCIE, IN 47304...
Cook MUNCIE, IN 47304 Job Summary The Cook is responsible for maintaining a clean and sanitary kitchen, preparing all food orders within a timely manner, according to guests special request, and Ruby Tuesday recipes. Communicates with the
Prep-Salad Bar The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for assisting the Heart of House with preparing ingredients for recipes; and sets-up, maintains, and breaks-down the Garden Bar and dish machine area following
Dishwasher Muncie, IN 47304...
Server Assistant The Server Assistant is responsible for providing a friendly welcome and farewell to all our guests. Using the Table Management System (TMS), the server assistant is responsible for seating guests and assisting the service
Bartender MUNCIE, IN 47304 Job Summary The Bartender prepares and responsibly serves alcoholic and non-alcoholic beverages to guests in the bar area and through the service bar, to guests in the dining room. All beverages are
Assistant General Manager - Muncie Salary Range $55,000.00 - $58,000.00 Salary/year Job Summary This position is responsible for the day-to-day management of the restaurant. Responsible for teaching, training, and leading Team Members. Must present a professional
Server 7672- Muncie - MUNCIE, IN 47304 Job Summary The Server is responsible for always providing prompt and friendly food and beverage service to all guests following the CHARM service model. Responsible for meeting or exceeding
Shift Leader - Muncie 7672- Muncie - MUNCIE, IN 47304 Overview Salary Range $10.00 - $16.00 Hourly Description JOB SUMMARY This position is responsible for assisting the management team with leading the day-to-day operations of the
Expo Expo is responsible for ensuring all food orders are prepared within a timely manner, according to guest special requests, and Ruby Tuesday recipes. Communicates with service and heart of house teams to expedite all food deliveries
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