Host Craft beer isnt just a trend to us. Its a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting
Grill Cook Job Reference Number: 39736 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Grayslake, Illinois (US-IL) The Role at a glance: We are looking to add an experienced cook to work with a highly motivated
Line Cook / Prep Cook / Pizza Cook Craft beer isnt just a trend to us. Its a way of life. After 40 years of serving up the highest quality beers, great food and good times,
Diet Aide Part-Time PM Shift Job Category: Operations Requisition Number: DIETA007422 Location: Bloomington, IL 61704, USA Part-Time, On-site Job Details Description Diet Aide Who We Are: Founded in 1986, Thomas Cuisine is an award-winning, privately held
Dishwasher Craft beer isnt just a trend to us. Its a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting
Student Worker FSW For over 40 years, Quest Food Management Services has been a leading food service provider serving K-12 schools, higher education institutions, corporate dining programs, and event venues. Quest is consistently ranked among the
Bartender Craft beer isnt just a trend to us. Its a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting
Head Chef Opportunity Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many
Houlihan’s Restaurant Manager Job description Houlihan’s Restaurant + Bar is seeking a Manager to perform the following duties and has the following qualities and qualifications: Responsibilities include (but are not limited to): Manage logistical aspects of
Bartender | Houlihan’s – Champaign, IL This role is about more than making drinks. It’s about running a high-functioning bar while creating an experience guests want to stay in. We’re looking for bartenders who can manage
Houlihan’s Restaurant + Bar is seeking a Front of House Manager with open availability, capable of opening and closing, with the following qualities and qualifications: Responsibilities include (but are not limited to): · Manage logistical aspects
Kitchen Staff Houlihan’s – Champaign, IL This role is about more than cooking food. It’s about executing consistently in a fast-paced kitchen while maintaining quality, cleanliness, and teamwork. We’re looking for kitchen staff who can work
Tutor Me Education is reshaping how students learn, and were looking for experienced for experienced Coding & Computer Science Instructors to provide 1:1 and small group virtual instruction to students across the country. If youre passionate
Front of House Manager | Houlihan’s – Champaign, IL This is a hands-on leadership role. You are responsible for setting the tone on the floor, developing your team, and ensuring every shift runs at a high
The Assistant Director - Executive Chef implements strategy for Food Service, Menu Building, Special Events, and Galley Inventory System. RESPONSIBILITY LEVEL: Implements strategy for Food Service, Menu Building, Special Events, and Galley Inventory System. Oversees and
Great Careers Start Here! At Uncle Julios, we have a heritage of using only the freshest ingredients and the highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine
Great Careers Start Here! At Uncle Julios, we have a heritage of using only the freshest ingredients and the highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine
Who We Are We are a fast-growing vertical SaaS company that leverages innovation and disruptive technologies to improve consumer experiences, outcomes, and predictability in elective medicine. Our team thrives on challenges, embraces change, and is dedicated
Kitchen Manager | Houlihan’s – Champaign, IL This role is about more than running a kitchen. It’s about leading a high-performing back-of-house team, executing consistently at volume, and delivering a food experience that meets Houlihan’s standards