Casino Guest Service Representative This position is responsible for providing casino visitors with maximum guest satisfaction. Minimum Qualifications: Must be at least 18 years of age. Six months of previous work experience required. Gaming, hospitality, or
Job Title Responsible for distributing banks to internal guests of internal departments as well as dropping these banks with accuracy. Protects company assets issued to them while dealing with guests, in an efficient and courteous manner.
Job Title Position is responsible for taking orders and serving food, alcoholic and/or non-alcoholic beverages. Responsible for proper settlement of all transactions at point of sale. Responsible for providing friendly and professional service to every guest
Job Title Responsible for distributing money to gaming guests via check cashing, credit card advances, conversion of chips and coins, and gaming tickets into currency. Responsible for providing support and service to club members and other
Job Title This position is responsible for taking orders and serving alcoholic and/or non-alcoholic beverages. Responsible for providing friendly and professional service to every guest encountered. Minimum Qualifications Must be 18 years of age or older.
Banking Specialist Responsible for distributing banks to internal guests of internal departments as well as dropping these banks with accuracy. Protects company assets issued to them while dealing with guests, in an efficient and courteous manner.
Overview Protects company assets and provides a safe environment for employees and guests. MINIMUM QUALIFICATIONS: Individual must be at least 18 years of age. 6 months of previous work experience. Gaming, Hospitality or Customer Service industry
Job Title This position is responsible for taking orders and serving food, alcoholic and/or non-alcoholic beverages. Responsible for proper settlement of all transactions at point of sale. Responsible for providing friendly and professional service to every
Job Title This position is responsible for taking orders and serving alcoholic and/or non-alcoholic beverages. Responsible for providing friendly and professional service to every guest encountered. Minimum Qualifications Must be 18 years of age or older.
Job Title Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures. This list
Bartender Position Under general supervision of the Beverage Supervisor, maintain the bar area. Provides excellent customer service in a timely manner. Prepare all drink orders, delivers and refills drink orders, and responds to guest questions and
Job Title Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures. This list
Restaurant Host Under the supervision of the Food and Beverage Supervisor, the Restaurant Host greets guests, monitors restaurant server table seating rotation, seats guests with menus, silverware, drinks and special seating accommodations. The host is responsible
Maintenance, Plumbing, and Electrical Position This position is responsible for the overall maintenance, plumbing, and electrical components of the building and grounds. Minimum Qualifications Must be a minimum of 18 years of age. Six months of
Job Title Under general supervision of the Food & Beverage Manager, partnering with the Facilities Department, responsible for the setup, break down, and clean up before, during, and after all events, as well as the general