Position Title: Environmental Services Supervisor Reports To: EVS Manager Supervises: Public Space Attendants, Floor Specialist Summary of Position Supervises personnel assigned to areas of responsibility, schedules meal and rest breaks. Ensures that tasks are performed to Hotel
Position Title: Rocket City Bartender Reports To: Supervisor Supervises: N/A Summary of Position The Bartender is responsible of keeping our selection of spirits, wine, beer, and other bar supplies organized and well-stocked. They also play a
Position Title: Security Officer Reports To: General Manager Supervises: N/A Summary of Position Responsible for ensuring security and safety with Tribal Store guests and employees of the Tribal Store against, fire, theft, vandalism, and illegal entry.
Position Title: Slot Attendant Reports To: Slot Floor Supervisor Supervises: N/A Summary of Position Slot Floor Attendant is responsible for the day-to-day non-technical operations of the slot machines on the slot floor in their assigned area. Ensures
Position Title: Custodian Reports To: Operations Manager Supervises: N/A Summary of Position The Custodian is responsible for maintaining a clean, safe, and welcoming environment for guests and staff. Key Responsibilities and Performance/Behaviors Ability Can explain and
Position Title: Cage Cashier Reports To: Cage/Main Bank Manager, Supervisor Supervises: N/A Summary of Position The Cage Cashier performs and records cash transactions to support casino gaming operations. Includes preparation of daily reports on revenues, player
Position Title: Floor Specialist Supervisor Reports To: EVS Manager Supervises: Floor Specialists Summary of Position The floor specialist supervisor oversees the daily activities of the floor care team to ensure all flooring surfaces – including carpet,
Position Title: Front Desk Supervisor Reports To: Front Desk Manager Supervises: Front Desk Agents Summary of Position Assists in the Checking-in and out of the Hotel guest, taking reservations for the hotel, assisting the guest with
Position Title: Front Desk Agent Reports To: Front Desk Manager and Front Desk Supervisor Supervises: N/A Summary of Position Assists in the Checking-in and out of the Hotel guest, taking reservations for the hotel, assisting the
Position Title: Red Hat Grille Manager Reports To: Food & Beverage Director Supervises: Assistant Manager, Supervisor, Hosts, Servers, Busser and other Red Hat Grille Team Members Summary of Position The Red Hat Grille Manager is responsible
Position Title: General Store Supertech Reports To: Slot Manager Supervises: Slot Technician Summary of Position The Supertech oversees the daily operations of the slot floor, ensuring optimal performance of slot machines and exceptional guest service. This role
Position Title: EVS Attendant Reports To: EVS Supervisor Supervises: N/A Summary of Position Cleans and maintains public guestroom areas (hallway. etc.), and general janitorial work for Hotel Housekeeping Department. Key Responsibilities and Performance/Behaviors Ability Can explain
Summary of Position: A laundry custodian is responsible for maintaining the cleanliness, safety, and operational efficiency of laundry equipment and the laundry area. This includes daily cleaning of washers and dryers, emptying and cleaning lint traps,
Inn of the Mountain Gods Resort and Casino Position Description Position Title: Child Care Attendant Reports To: Childcare Manager, Child Care Assistant Manager, Supervisors Supervises: N/A Summary of Position Assist in providing early learning and development
Position Title: Bakery Cook Reports To: Pastry Chef Supervises: N/A Summary of Position Bakes breads, cakes, pastries, etc. For all outlets. Adheres to all regulatory, departmental and casino policies and procedures. Performs other duties as required.
Position Title: Ground Keeper Reports To: Grounds Keeper Manager Supervises: N/A Summary of Position Oversees and is responsible for the repair and maintenance of the entire general outside grounds keeping areas. Must be able to operate
Position Title: Main Bank Cashier Reports To: Cage/Main Bank Manager, Supervisor Supervises: N/A Summary of Position Main Bank Cashier performs and records cash transactions to support casino gaming operations. Key Responsibilities and Performance/Behaviors Ability Can explain
Position Title: Cook – Action Station (all Food & Beverage Outlets) Reports To: Lead/Sous Chef Supervises: N/A Summary of Position Prepares all food and/or salads in an assigned station, following cooking guidelines set for the station.
Position Title: Housekeeping Attendant Reports To: Housekeeping Shift Supervisor/ Manager Supervises: N/A Summary of Position Housekeeping Attendants are responsible for the overall daily cleanliness and upkeep of the Casino and back of the house at Casino
Position Title: Assistant Pastry Chef Reports To: Executive Pastry Chef Supervises: Bakery Cooks Summary of Position The Assistant Pastry Chef serves as the second-in-command of the pastry department and assists the Executive Pastry Chef with all