What we offer: Health, Dental, Vision and other benefits available after 60 days DailyPay 401k Paid Training Paid PTO Referral program Discounts at all Kinseth Hotel Corporation hotels and restaurants SUMMARY Supervises and coordinates activities of
Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority
Sous Chef Department: Food & Beverage Reports to: Executive Chef Exempt/Non-Exempt: Exempt (Salary) PRIMARY PURPOSE The Sous Chef is vital in supporting the Executive Chef and the rest of the award-winning culinary team at the Ranch at Rock Creek. Responsible
Chef De Cuisine | Rock Creek Resort The Perks Salary: $75,000 Cellphone Allowance Incentive Eligible Get Paid Daily (Make any day payday) Paid Time off & Holiday Pay (Because Balance Matters) Benefits - Medical, Dental, Vision, Disability,
Executive Chef - Large Senior Living Community We are looking to hire a commendable executive chef to manage our kitchen staff and join our team at a large senior living community in Missoula, MT. Come join a team
Executive Chef - Large Senior Living Community We are looking to hire a commendable executive chef to manage our kitchen staff and join our team at a large senior living community in Missoula, MT. Come join a team
Executive Sous Chef At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With
Sous Chef, Pastry At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With
Sous Chef Culinary Services is looking for motivated team members who are excited to actively participate in the ever changing world of the high-paced food industry. Reporting to the Executive Chef, the Sous Chef is a working chef who assists
locations Kalispell MT time type Full time posted on Posted Today job requisition id R268933 ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food
Executive Chef Opportunity Forefront is dedicated to enhancing lives through exceptional culinary and support services. As a leader on our team, you play a vital role in driving operational success within a healthcare environment. Through our core
Head Cook - Full Time Retention Bonus $2000 Join our dynamic culinary team as a Head Cook, where your passion for food and leadership skills will help shape memorable dining experiences for our guests. We are
Sous Chef The Sous Chef is vital in supporting the Executive Chef and the rest of the award-winning culinary team at the Ranch at Rock Creek. Responsible for the efficient and profitable operation of all back-of-house and front-of-house food
Sous Chef Passages - Billings, MT 59101 Overview Salary Range $21.00 - $23.00 Hourly Level Experienced Position Type Full Time Job Shift Day Education Level High School Category Restaurant - Food Service Description Starting Wage Salary: The
Executive Sous Chef We are seeking a seasoned, polished, and professional Executive Sous Chef to join an ultra-luxury hospitality team in one of the most desirable resort markets in the country. This position is in Jackson, WY and
Dining Director/Executive Chef Primrose Retirement Communities began over 30 years ago with a simple mission - to honor our seniors by offering a variety of healthy, happy lifestyle options. By getting the right people on the team
Sous Chef Opportunity At Montana Ale Works Montana Ale Works is seeking a Sous Chef to join our team! Must be available nights, weekends, and for the whole summer season (and hopefully beyond)! Job details: Industry-leading compensation Generous
Executive Sous Chef Luxury Resort | Montana, USA Compensation Base Salary: $100,000 $115,000 / year Housing Allowance: $1,000 / month Relocation Assistance: $3,000 Role Overview Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards
Join Big Sky Resorts Culinary Team Do you believe in work-life harmonyvaluing how your work influences your personal life and how your personal growth enhances your leadership? Are you ready to work somewhere that values precision,
Chef De Partie At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With