What we offer: Health, Dental, Vision and other benefits available after 60 days DailyPay 401k Paid Training Paid PTO Referral program Discounts at all Kinseth Hotel Corporation hotels and restaurants SUMMARY Supervises and coordinates activities of
Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority
Sous Chef Department: Food & Beverage Reports to: Executive Chef Exempt/Non-Exempt: Exempt (Salary) PRIMARY PURPOSE The Sous Chef is vital in supporting the Executive Chef and the rest of the award-winning culinary team at the Ranch at Rock Creek. Responsible
Chef De Cuisine | Rock Creek Resort The Perks Salary: $75,000 Cellphone Allowance Incentive Eligible Get Paid Daily (Make any day payday) Paid Time off & Holiday Pay (Because Balance Matters) Benefits - Medical, Dental, Vision, Disability,
Executive Chef - Large Senior Living Community We are looking to hire a commendable executive chef to manage our kitchen staff and join our team at a large senior living community in Missoula, MT. Come join a team
Head Chef Opportunity Proudly serving sororities and fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many fraternity
Join Big Sky Resorts Culinary Team Do you believe in work-life harmonyvaluing how your work influences your personal life and how your personal growth enhances your leadership? Are you ready to work somewhere that values precision,
Job Title Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties. Essential Duties And Responsibilities include the following. Other duties may be assigned. Hires, schedules, orients, trains and
Private Chef Jobs In Big Sky If youre exploring Private Chef jobs in Big Sky, Cozymeal offers a platform to help grow your culinary business with flexibility and creative freedom. Surrounded by breathtaking mountain landscapes, Big Sky inspires
Executive Sous Chef Luxury Resort | Montana, USA Compensation Base Salary: $100,000 $115,000 / year Housing Allowance: $1,000 / month Relocation Assistance: $3,000 Role Overview Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the
Sous Chef Opportunity at Yellowstone Club Yellowstone Club is paradise in Montana. A private residential community in Big Sky, Montana, Yellowstone Club offers its Members the worlds only private ski and golf community. With fabulous skiing and
Chef de Cuisine At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With
Sous Chef Opportunity at Lone Mountain Ranch Lone Mountain Ranch is a historic guest ranch situated on 148 acres in the heart of the Greater Yellowstone ecosystem. First homesteaded in 1915, the Ranch has grown into one
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the
Executive Sous Chef We are seeking a seasoned, polished, and professional Executive Sous Chef to join an ultra-luxury hospitality team in one of the most desirable resort markets in the country. This position is in Jackson, WY and
Executive Sous Chef At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With
Demi Chef De Partie At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life.
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the
Dining Director/Executive Chef Primrose Retirement Communities began over 30 years ago with a simple mission - to honor our seniors by offering a variety of healthy, happy lifestyle options. By getting the right people on the team