Overview South Florida’s beacon of hospitality, Pier Sixty-Six Resort is returning to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set
Why us? When you are looking for a new job, you know in your heart you want to work where you belong. The Atterbury Hotel, managed by Sage Hospitality, may just be your ideal location. We
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts &
Overview Sous ChefTommy Bahama Miramonte Resort & Spa | Indian Wells, CASalary: $70,000–$80,000/year Why Join Miramonte This is more than a kitchen—it’s a stage for creativity inside a resort that feels like a living postcard. From
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts &
Paradies Lagardère is seeking a highly motivated and detail-oriented Senior Accountant to join our Accounting team. This role is responsible for owning the end-to-end royalty and licensing fee accounting process, ensuring accurate calculations, accruals, invoicing, reporting,
Executive Chef: By Landmark Location: New Jersey Position: Executive Chef At By Landmark, we are more than a collection of restaurants, venues, and hotels, we are memory makers. Our culinary teams sit at the center of
Director Of Finance Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee
Culinary Admin Jos Andrs Flatiron 25 W 28th St Share Apply on Company Site Job has Expired - Search Other Jobs Tags: Featured 1 yr exp needed Food & Beverage Min. base wage: $22.00/hr Food &
Accounting Clerk Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark
Spa Manager Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that
Spa Manager Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development,
Director Of Finance Sunseeker Resort Florida Gulf Coast, by Curio is a stunning waterfront destination located in Southwest Florida, offering the perfect blend of luxury and leisure. With 785 guest rooms and more than 60,000 square
Chef De Cuisine The Chef de Cuisine is the Department Head responsible for all culinary operations within the Tiller resort signature restaurant, serving breakfast, lunch, and dinner, as well as In-Room Dining and The Terrace, a
Administrative Assistant Zaytinya is hiring for an Administrative Assistant Position in Flatiron, New York City. Base pay starts at $22/hr. Jos Andrs restaurants have always been centered around our original mission, Change the World through the
The Bars Manager The Bars Manager is a hands-on leader responsible for daily operations across four bars in a luxury, high-end venue in Jacksonville, Florida. This role is split between floor management (60%)delivering top-tier guest serviceand
Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire
Food And Beverage Manager Your Impact Plans, designs, implements and controls Food and Beverage operations, ensuring profitability, efficient operations and adherence to established standards for all food outlets including Bin 47, The Shed, Blending Room, &
Assistant General Manager (Docent Steak) Assistant General Manager Docent is this latest concept from ever growing and deep rooted Harwood Hospitality group based in the Harwood District of Uptown Dallas. Docent is a high-end Japanese steakhouse
Multi Unit Restaurant General Manager Harwood Hospitality Group delivers an escape from the ordinary through a growing collection of concepts in the Harwood District of Dallas. The hospitality group features catering and a world of culinary