Banquet Chef Position Profile The Banquet Chef works directly with the Executive Chef and Sous Chef to oversee all culinary operations related to banquet functions and group events. You will be responsible for planning, prepping, and
Prep Cook The Role Our Prep Cook will report to and work directly with the Executive Chef and Sous Chefs (Culinary Leadership Team), developing and executing scratch-made dishes and recipes. You are a task-oriented and list-driven
Banquet Chef Position Profile The Banquet Chef works directly with the Executive Chef and Sous Chef to oversee all culinary operations related to banquet functions and group events. You will be responsible for planning, prepping, and
Banquet Chef Position Profile The Banquet Chef works directly with the Executive Chef and Sous Chef to oversee all culinary operations related to banquet functions and group events. You will be responsible for planning, prepping, and
Banquet Bartender Jasper Hotel and Rosewild are gearing up for an exciting summer and we want you to be a part of it. With wedding season, patio vibes, and a dynamic lineup of events in partnership
Host Position Our Rosewild team is looking to add a host who is genuinely curious about the restaurant and hotel industry and takes pride in creating a warm, welcoming first impression for our dining guests. The
Banquet Bartender Jasper Hotel and Rosewild are gearing up for an exciting summer and we want you to be a part of it. With wedding season, patio vibes, and a dynamic lineup of events in partnership
Bartender The Bartender reports to the Restaurant General Manager and works in a team environment with other F&B professionals, including barbacks, servers, dishwashers, cooks, and chefs. You will be responsible for the timely and friendly delivery
Rosewild Line Cook The Rosewild Line Cook position reports to and works directly with the Executive Chef and Sous Chefs (Culinary Leadership Team), executing scratch-made dishes and recipes. It is critical that you are someone who
Prep Cook The Role Our Prep Cook will report to and work directly with the Executive Chef and Sous Chefs (Culinary Leadership Team), developing and executing scratch-made dishes and recipes. You are a task-oriented and list-driven
Host Position Our Rosewild team is looking to add a host who is genuinely curious about the restaurant and hotel industry and takes pride in creating a warm, welcoming first impression for our dining guests. The
Banquet Bartender Jasper Hotel and Rosewild are gearing up for an exciting summer and we want you to be a part of it. With wedding season, patio vibes, and a dynamic lineup of events in partnership
Server As a Server, you will be responsible for creating memorable guest experiences and not being only an order-taker. You will be responsible for the timely and friendly delivery of food and drinks. In depth menu